Little St. Nick's Official Christmas Crepes!

Hello! Forest and Christmas have partaken in a recipe exchange in honor of the 2018 Holiday season!

The Christmas submission to our recipe book is a recipe for delectable Christmas Crepes brought to you by Little St Nick!

Christmas Crepes
Ingredients

• 30g butter

• 150g plain flour

• 325ml milk

• 1 large egg

• 1 tsp ground cinnamon
  

Instructions

• Melt the butter.

• Whisk the other ingredients thoroughly in a bowl.

• Add the melted butter & give a final whisk.

• Melt a little butter into a frying pan.

• Add a few spoonfuls of the batter, and swirl it around the pan to cover as much of the pan as possible.

• Flip the crepe over after about a minute to cook the other side.
  

Enjoy!